Recipes

garlic butter mushrooms and onions

by Kimberly Kwan on Jan 27, 2023

Sautéed mushrooms and onions are a delicious side to add to your grilled chicken, salmon or even simply by itself as a quick snack.

Ingredients:

Instructions:

Pour olive oil over medium heat heat in a large skillet. Add your mushrooms and cook your mushrooms until brown. (mushrooms retain a lot of moisture so it's best to cook over high heat and stir frequently to avoid burning)
Add your sliced onions on medium heat until translucent.
On low-medium heat add your butter and minced garlic or paste and stir. (garlic can be easily burned so stir frequently on low heat).
Salt and pepper to taste. If you want some heat then add red pepper flakes.
Garnish with parsley or cilantro.

Tags: garlic butter mushrooms, mushrooms, mushrooms and onions, onions, sautéed mushrooms and onions, side dish, sides, vegetables

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